Here’s how to make our pulled pork shoulder:
1. Take whole pig fore quarters
2. Rub them with paprika and brown sugar house spice
3. Smoke them for longer than you sat at your desk today
4. Pull the tender meat apart
5. Season it with chipotle and BBQ sauce-spiked vinegar
Or you could book through the link in our bio and dig in with some meat-loving mates.